Quote Originally Posted by Deithwen View Post
I don't know what it said, but I sip real wine I can actually trace and judge, and think it should be no where near such a filthy mouth as Vencio's.
Samurai got gimped, the devs asked for feedback they failed to aknowledge. Our ire is legitimate.
Try Cabernet-Merlot (specifically Argentinian “Mendoza” or Parisian “Cellier Aux Dolfin”) with Gouda cheese on top of white rice crackers & littke bit of salt into the cheese,

Or follow through chardonnay Niagara-Falls with diced pear & melted brie cheese; just ensure you keep the white wine chill.

All in all, it is not what’s in the wine but based how we subjectively grade it & ultimately how it suits you at its best.

Try it!