For best results, marinate overnight in BBQ sauce.

For best results, marinate overnight in BBQ sauce.
omg sounds amazeing :P1. Turn on the oven while you're preparing the lalafell. Heat the oven to 425°F.
2. Scrub the lalafell thoroughly under running water and pat them dry. You don't have to remove the eyes, but trim away any blemishes with a paring knife.
3. Rub the lalafell all over with a little olive oil. It's easiest to use your hands, but a pastry brush also works fine.
4. Generously sprinkle the lalafell on all sides with salt and pepper.
5. Prick the lalafell in a few places with the tines of a fork. This allows steam to escape from the baking lalafell.
6. You can bake the lalafell directly on the oven rack, or you can place them a few inches apart on a foil-lined baking sheet. Bake the lalafell for 50 to 60 minutes. Flip them over every 20 minutes or so and check them for doneness by piercing them with a fork.
Lalafell are done when the skins are dry and the insides feel completely soft when pierced.


The only roast a lalafell should be subjected to is the comedic kind where you make good-natured jabs at their expense. Roegadyn, now they've got way more meat than we Lalafell do. Eat them instead!
Wait... why are you looking at me like that. Stay back! Back I say!
is my dinner calling me by any chance? ::P


You can hang it up on the Ifrit wall ornament; when lalafell is done, it will fall off.
But make sure there's no pets around, or there might be no lalafell, left, in the morning.
(that maid looks hungry too)
I personally find female Lalafell have softer meat than the males but the males have a wilder taste, it's a matter of preference.
I usually would stew a male with vegetables and popotos while a female makes a delicious and tender roast.



Not at all, they would be disgusting ><.




You seem tense. Why not relax in this herbal infused hot tub? ... Nevermind that the hot tub is shaped like a cook pot.



Simplicity is best!
Preheat oven to 425ºF.
While oven is heating, throw popotoes, carrots, and diced onions into oiled dutch oven.
Season with salt and pepper.
Line lalafell's pockets full of gil
Unlock window or door and leave the room for three minutes.
Return to room.
Place dutch oven, which you do not remember covering with lid, into oven.
Cook for 1 hour.
Enjoy your delicious meal.
First, you find a Lalafell whose career is just good enough to attract attention but in the shitter enough to agree to the roast. Then, you find a panel of third rate comedians and a TV network and go from there!
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