Quote Originally Posted by Colt47 View Post
For some reason I'm surprised that the eggs are the only thing people are complaining about. It's like a chef has to go on a bloodshore killing spree for beef, milk, and eggs! It's no wonder they call the place bloodshore.
That's not entirely true anymore. Buffalo Sirloin hardly sells for anything on Adamantoise these days. It's the Night Milk people are after more than anything.