Yesterday I learned that, if you take leftover stuffing from Thanksgiving, it makes for an amazing waffle. Fill up your waffle press with the stuffing, press it down and wait for it to crisp up. So nice and crispy on the outside, soft and tender on the inside.
Did this yesterday for dinner when I got hungry and mom had pulled the waffle press out of the pantry because slab leak and frighteningly managed to clean out the entire pantry while I was at work, save for the microwave. Holy sh*t I didn't realize we had THAT much stuff in there.
Now I want to try it with leftover sweet potato casserole, though I didn't have enough to possibly fill it. Maybe around Christmas I'll try that.