Culinary Creation Contest Entry Thread

[Lior]

Since I can't edit and apparently can't follow instructions, here's an updated version of the recipe with the appropriate image (and uploaded to the appropriate place!) - hope this doesn't disqualify me! ; ;

Lior's Pumpkin Pudding Flesh Bread Pudding

The perfect dish for your All Saints' Wake dinner, this dessert is the best of the season packaged in one delicious pudding!

Ingredients:

1 Ogre Pumpkin
2 cups Sweet Cream
1/4 cup Maple Sugar
4 large Dodo Eggs
1 cup Maple Syrup
1 loaf of Walnut Bread, cut into 1-inch chunks
2 cups Pudding Flesh (element to taste)
1/2 cup dried rolanberries

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1. Preheat the oven to 375°F.

2. Cut the ogre pumpkin into quarters and place on baking sheet. Roast for about one hour or until tender. Remove from oven and let cool.

3. Once cooled, peel skin from pumpkin and remove seeds and guts. Purée pumpkin flesh with pudding flesh for that extra-jiggly consistency!

4. Reduce oven temperature to 325°F.

5. In a large bowl, combine the purée, sweet cream, maple sugar, dodo eggs, and maple syrup. Mix well!

6. Prepare a 9 x 13-inch baking dish. Toss the walnut bread and rolanberries together in the dish. Pour the pudding mixture over the bread and let sit for 30 minutes.*

7. Put the dish in the oven and bake for 50 to 55 minutes** or until the custard is set.


*Under no circumstances should you leave the mixture unattended during this time. Pudding flesh has been known to congeal and reanimate unexpectedly. Keep your rolling pin at the ready!

**Cooking time may need to be adjusted based on pudding element.

[aviha]

Ul'dahn Baklava
Chopped nuts bathed in the sweetness of honey and cinnamon, held between thin layers of dough. The traditional dessert of the Dunesfolk, usually prepared for birthday celebrations and marriage festivals. Many chefs who specialize in this dish are in fierce competition, often insinuating that their rivals use poor quality ingredients and inauthentic recipes.

So well-known is this confectionery that it has its own little turn of phrase: when speaking of a gluttonous or impulsive person, one might say they "have baklava with breakfast."

Ul'dahn Baklava (4)
1 Sack of Sunset Wheat Flour
1 Gridanian Walnut
1 Handful of Almonds
1 Pot of Honey
1 Stick of Cinnamon
1 Sprig of Cloves

[Hubert]

Hubert "Hildibrand" Halfwit Presents: Pulmia and Prudentia's Fruit Pancakes

Inspired by the two top chefs of the Bismarck, these pancakes are not only easy to make but also exceptionally tasty. Light, fluffy, and bursting with flavor, these pancakes are a perfect hunger fix to be enjoyed at any time: breakfast, lunch, dinner, or before defeating a primal god in his own lair.

Ingredients

• Cornmeal
• Maple Syrup
• Salted Butter
• Rolanberry
• Blood Currants

Preparation (makes 2 pancakes)

1. Acquire a frying pan and portable stove
2. Toss all ingredients into the pan and place 4 fire shards into the stove
3. Comence standard cooking proceedures until finished.

*Skilled chefs may elect to carefully prepare the pancakes for extra flavor and nutrition. Chefs who find themselves short on time and long on orders may rapidly prepare batches. The ease at which these delicious pancakes are made allow for a variety of cooking methods.


Pulmia and Prudentia's Fruit Pancakes: So good it brings a man to tears!