Nuu’s: “Hobo's Delight” Mulligan Stew

Greetings Eorzea citizens! I am Nuu, Queen of the Lalafell hobos! I come before you today, proud, to introduce the culmination of many years of collaboration between the finest hobo chefs: “Hobo’s Delight” Mulligan Stew!

1 Cup of mineral water
1 Popoto diced into cubes
1 Wild onion cut into wedges
1 Lbs. Rat Tails diced
1 Cup of Sour Red
1 Teaspoon of table salt
1 Coerthas Carrot peeled and cut into 1-inch slices
1 Iron Sallet (Any Sallet, returned to CUL after synthesis)

Here’s the trick: sometimes simple is better! My subjects and I have been perfecting the ultimate stew with simple ingredients that can be found anywhere off the streets of Ul’dah. This dish is easy to make and tastes better than any of the fancy dishes created by the snooty chefs at The Bismark.

I use my trusty Iron Sallet as my cooking pot. I slowly brown the diced rat tails and add 1 part water, sour red, and a dash of salt. This boiling process lets some of the natural flavor of my helmet combine with the diced rat tails as they tenderize. I then add the popoto cubes, onion, and carrots lowering the heat to a simmer. When the vegetables are tender, the stew is ready!

Don’t worry, a little heat won’t hurt the Sallet and it’s ready to be used again after the cooking.