Karakul Filets

1 Karakul Shank
2 cloves of Garlean Garlic
3 cups of Olive Oil
3 teaspoons of Table Salt
4 leaves of Midland Basil
4 leaves of Thyme
12 leaves of Galago Mint
6 slices of Flatbread

Prep time: Overnight Cook time: approx. 15 minutes

Cut up de Karakul into strips. Crush de garlic and mix it together with de olive oil, salt, basil and thyme. Coat de Karakul with de mixture and store in an ice box overnight. This will allow de meat to absorb de seasonings.
Divide de strips into 3 batches, cooking dem on each side about 2 1/2 minutes or until dey're a nice gray color.
Place half a batch on a flatbread and add 4 leaves of mint.

Garnish with tomatoes, onions, or any fresh vegetable.
Enjoy!

As a sidenote, I'm a Gladiator, so I don't have fancy 'cooking' clothes. I'm always on de move, looking for my next quest. What am I supposed to do, bring a clothesrack with me whereever I go? :/