Death by Chocolate (literally)
The sweet to die for!

(1) Pinch of Powdered Sugar
(1) Chicken Egg
(1) Stick of Salted Butter
(1) Can of Buffalo Milk
(1) Handful of Almonds
(2x) Piece of Bubble Chocolate
(1) Poisoning Potion

Deadly decorative decadence delicately disguised as a deliciously desirable confectionery. Easy to make and even easier to use, Death by Chocolate gives any attacker something to chew on (other than you).

Simply mix both the wet & dry ingredients together in separate containers (leave the Poisoning Potion to the side for now), whipping the wet container with a small spatula or Wisk.

Now slowly stir the Poisoning Potion into the “DRY” ingredients and make sure it’s thoroughly mixed. After that blend both containers together, the Poisoning Potion will act as a thickening agent, so you must quickly spoon the mixture onto some parchment.

Remember to always avoid Sweet Cream as it tends to curdle when mixed with the Poisoning Potion, so only use the more resilient Buffalo Milk.

The almonds are somewhat optional but help to hide the scent of poison, so it’s a good idea to leave them in, remember they won’t die if they don’t eat it!

Oh.. avoid any fumes that may rise from the mixture, you may want to use some gloves while making this and be sure not to touch your face. Wash your hands thoroughly when done, preferably in iodine or some such similar substance (Scalding water and a wire brush also work well).

Hope you enjoy making these as much as I do, and as always; if you can’t beat em’ feed em’!